Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, air fryer banana halwa wontons. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Air fryer Banana Halwa Wontons is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Air fryer Banana Halwa Wontons is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have air fryer banana halwa wontons using 16 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Air fryer Banana Halwa Wontons:
- Prepare Banana Halwa
- Prepare 1 tsp ghee
- Make ready 2 ripe bananas, peeled and sliced
- Get 1 tbsp brown sugar or honey
- Take 2 tbsp grated coconut
- Prepare 1/4 tsp green cardamom powder
- Prepare as needed Wonton sheet
- Get 1 cup Plain flour
- Take 1/4 cup Corn flour
- Prepare 3 tbsp Oil
- Take 1/3 tsp Salt
- Prepare Other Ingredients
- Get 2 tsp ghee
- Make ready 1 tbsp honey
- Prepare as needed Ground pistachio topping (optional)
- Take as needed Edible rose petals and cream/ ice cream to serve(optional)
Instructions to make Air fryer Banana Halwa Wontons:
- To prepare the wonton sheets, Add all the ingredients in a bowl and mix well. Add little quantity of water to knead a soft dough.(like paratha).We need less than ½ cup water.
- Cover and keep the dough aside for 15 to 20 minutes to set. Again knead and smooth the dough for 2 to 3 minutes. Break the lumps from the dough then make small dough balls and give them a round shape. Then press it and give it a shape of a peda.
- To roll out the sheets take a rolling board. Roll the dough ball into round shape with 3 to 4 inch diameter. Dust it again if it sticks to the rolling board. Once rolled out and ready, place it out on a plate. Do the same for remaining dough
- Spread a little oil over the round sheets on all sides. Then sprinkle a little dry refined flour over it and spread it. Place one sheet over another sticking the edges. Press them with hand and stick. Now roll it again to make very thin sheets of a diameter of 7 to 8 inch
- Heat the girdle and grease it with a little oil. Wipe out extra oil with a tissue and keep the flame very low. Once the girdle is hot, place the sheets to roast and let it roast slightly both sides. Once done, place it out on a board and separate the wrappers. Open it from the joints. Transparent and thin wrappers are ready.
- Now cut the sheets to prepare small wonton wrappers/sheets
- To prepare the banana halwa, heat the teaspoon of ghee in a sauté pan over medium heat. Add the sliced bananas and stir them for 2 minutes or so.
- Add the brown sugar or honey and the grated coconut and let the mixture warm through, about 2 minutes more.
- Stir in the cardamom powder and remove from heat. Set aside and let it cool.
- Divide mixture in 4. Place in center of the one wonton sheet, fold it to look like wontons, seal close to the filling, using very little water, if necessary
- Brush both sides of the wrappers with melted ghee. Place them in the preheated air fryer for 5 minutes at 180 C. Carefully turn them around, taking care, as the air fryer will be hot and fry them for another 5 mins or until edges are golden brown.
- Let it cool. Remove from the air fryer and brush with the honey.
- Sprinkle powdered pistachio and rose petals if using and serve with cream or ice cream if desired.
So that is going to wrap it up with this exceptional food air fryer banana halwa wontons recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
