Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup
Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mun tahu ayam / chinese chicken tofu thick soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Get 1 medium carrot
  2. Get 1 soft white tofu
  3. Take 1 chicken breast
  4. Prepare 1 tsp chopped garlic
  5. Make ready 1/4 Chinese cabbage
  6. Prepare 1 hot chilli pepper (if you want it spicy)
  7. Prepare 1 spring onion
  8. Make ready Salt
  9. Make ready 1 tsp soy sauce
  10. Prepare 2-4 drops Worchestershire sauce
  11. Prepare Pepper
  12. Take 3 tsp potato starch
  13. Make ready Water
  14. Make ready Olive oil
  15. Prepare 1 spoon chicken powder
Steps to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Chop all of the ingredients
  2. Stir fry garlic
  3. Add 2 cups of water
  4. Add chicken and bring it to boil
  5. Turn down the heat and add the rest
  6. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
  7. Add tofu
  8. Add a little bit of water to potato starch
  9. Add it to the pan while stirring
  10. Bring it to boil (don't stop stirring)
  11. Let it cool and stir until become creamy and thick, then serve

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