Fried Wonton with Dipping Sauce
Fried Wonton with Dipping Sauce

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried wonton with dipping sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Wonton with Dipping Sauce is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Fried Wonton with Dipping Sauce is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried wonton with dipping sauce using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Wonton with Dipping Sauce:
  1. Take 1 pack wonton wrappers (square shape)
  2. Make ready 500 ml vegetable oil for deep frying
  3. Take For the filling:
  4. Make ready 5 cloves garlic, minced
  5. Prepare 300 gr shrimp, chopped into small pieces or grounded
  6. Prepare 200 gr ground chicken or pork
  7. Make ready 2 tsp fish sauce
  8. Make ready 2 tsp sesame oil
  9. Prepare 1/2 tsp salt (or to taste)
  10. Make ready 1/4 tsp pepper (or to taste)
  11. Get For the dipping sauce:
  12. Take 60 ml tomato ketchup
  13. Prepare 60 ml water
  14. Take 50 gr granulated sugar
  15. Get 30 ml white vinegar
Instructions to make Fried Wonton with Dipping Sauce:
  1. Directions for the sauce: - In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside.
  2. Directions for the wonton: - In a big bowl, add all ingredients for the filling. Mix well.
  3. Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. - Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling.
  4. Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate.
  5. Serve warm with the dipping sauce! 😋

So that is going to wrap it up for this exceptional food fried wonton with dipping sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!