Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, wonton corn soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Wonton corn soup is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Wonton corn soup is something which I’ve loved my entire life.
These wontons are filled with a juicy pork and prawn / shrimp filling and will Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value. My ultimate How To Make Wonton Soup.
To begin with this recipe, we must prepare a few ingredients. You can have wonton corn soup using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Wonton corn soup:
- Make ready 1 tbsp soya sauce
- Get 1 tbsp chilli sauce
- Take 2 tbsp corn flour
- Take 1 jug chicken stock
- Prepare 1 cup corn paste
- Take 1 tsp black pepper
- Get 1 egg
- Prepare 1 cup chicken (boil & shredded)
- Prepare 1 cup water
- Take Spring onion for garnish
- Take Sweet corn for garnish
It has lots of healthy veggies and. Wonton wrappers are squares of fresh egg noodle dough that can be boiled, fried (like everyone's favorite Crab Rangoon), or baked. "Wonton noodle soup is the ultimate comfort food. This is a dish that will elicit sighs of nostalgia, hunger, warmth, and home." Visit your local Asian market for a selection of soup-friendly mild greens. The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them, simply just boil in water or fry them to enjoy by themselves.
Instructions to make Wonton corn soup:
- Pan ma chicken stock, corn paste, chicken
- Soya sauce, chilli sauce, black pepper daal daay ⬇
- Tamam cheezo ko achi tarah se mix kar kay 10 minute medium flame par pakaya.
- Phir corn flour pani ma dissolve kar kay daal daay or jaldi jaldi spoon chalay takay gutliya na banay.
- Jab soup thick hu jaya tu end ma egg beat kar kay daal daay or flame off kar daay.
- Serving platter ma wonton rakh kar soup dalay.
- Soup serve kartay waqat upar se spring onion, corn, chicken, soya sauce or chilli sauce se garnish kar kay crackers kay sath serve kary.
- Yummy 😋😋😋
When the wonton soup craving strikes, boil straight from the freezer. Wonton soup already has protein from the filling and starch from the wrappers, so to make it a full meal, I like to load it up with. My favorite version of wonton soup—the version that's good enough to eat like a meal and not just an MSG headache-inducing appetizer, is the rich, shrimp and pork version served in Hong Kong. Place a heaped teaspoon of mixture into the centre of a wonton wrapper. See more ideas about wonton soup recipe, wonton soup, asian recipes.
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