Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, 🍫🍪brownie cookies🍪🍫. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
🍫🍪Brownie Cookies🍪🍫 is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. 🍫🍪Brownie Cookies🍪🍫 is something that I’ve loved my entire life.
These Tasty Mini Brownies Are Full Of Fudgy, Chocolatey Goodness. Also known as "brookies," this genius dessert mashup combines two of your favorite treats into one, making the ultimate dessert. See what the hype is all about by making our tried-and-true brownie cookie recipes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook 🍫🍪brownie cookies🍪🍫 using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 🍫🍪Brownie Cookies🍪🍫:
- Prepare 120 g (1/2 cup) /4oz) white sugar
- Get 90 g (1/2 cup/3oz) brown sugar
- Take 90 g (6 tbsps/3oz) unsalted butter (room temperature)
- Get 2 eggs
- Prepare 1 tsp vanilla extract
- Prepare 120 g (1cup/4oz) cocoa powder, unsweetened
- Make ready 1/2 tsp salt
- Take 90 g (1/2 cup/3oz) chocolate chips
I love these beautiful babies, because they're everything that's wonderful about brownies, but in easy-to-eat cookie form. In a large bowl, cream shortening and sugar until light and fluffy. Beat in the eggs, water and vanilla. Combine the flour, cocoa, salt and baking soda; gradually add to creamed mixture and beat just until blended.
Instructions to make 🍫🍪Brownie Cookies🍪🍫:
- Combine the sugars and butter in a microwavable bowl (or in a pot on the stove). - Heat until the butter has melted.
- Remove from heat and beat well with a hand mixer for 2-3 minutes. (I tried doing this recipe without an electric mixer and my cookies came out really flat) - Add in the eggs and vanilla extract and beat with hand mixer for 2 minutes (this, along with melting the butter and sugar, helps create a crackly crust on top of the cookies).
- Stir together the cocoa powder and salt and add them to the batter. Beat for another 30 seconds.
- Lastly fold in the chocolate chips. The batter will be soft but refrigerate it for a minimum of 30 to 40 minutes. - - Preheat the oven to 350°F (180oC). When the cookie dough is stiff scoop 12 cookies onto a baking tray lined with parchment. - - Round the dough in your hands (or use small ice cream scoop) and press to flatten down just a little.
- Bake cookies for about 10 -12 minutes. When baked they might look 'uncooked' but they are not, they are perfectly fudgy on the inside. - Set aside to cool down and enjoy fresh. Store them in an airtight container for up to 2 days.
So I made some changes and they turned out fabulous. They hold their shape well rise just enough and come out like brownie cake cookies. A perfect cross between a brownie and a cookie. The Best Ever Brownie Cookies are soft and fudgy Chocolate Brownie Cookies that taste just like a homemade brownie in cookie form. This is the only chocolate cookie recipe you will need!
So that is going to wrap it up for this exceptional food 🍫🍪brownie cookies🍪🍫 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
