Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple egg noodles. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Simple Egg Noodles is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Simple Egg Noodles is something that I’ve loved my entire life. They are nice and they look fantastic.
Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Egg noodles recipe - sharing one of the easiest recipe to make egg noodles. You can make it easily even on a busy day with minimum ingredients.
To get started with this recipe, we must prepare a few components. You can cook simple egg noodles using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple Egg Noodles:
- Make ready fresh egg noodles
- Take eggs
- Make ready garlic cloves, finely chopped
- Get fresh chillies, slit (optional)
- Get Ground black pepper
- Take Salt
- Make ready vinegar
- Make ready Sesame oil
- Prepare spring onions, sliced
- Take soy sauce
- Get frozen peas
- Prepare red onion, sliced
- Make ready star anais
- Get medium button mushrooms, sliced
That's it, with a little salt and pepper. Serve them with chicken, pork chops. Homemade egg noodles are just flour and eggs. See how easy they are to make with this simple recipe.
Steps to make Simple Egg Noodles:
- In a small bowl beat the eggs and set aside.
- Heat a wok with sesame oil, and add in the garlic, chilli, star anais and red onion. Cooked for 3-4 minutes or until the onions have softened.
- Add in the peas, mushrooms and spring onion and cook for 5-10 minutes, remove from the pan and set aside.
- Next using the same wok add a little more sesame oil if needed and pour in the eggs. Scramble them over a gentle heat.
- Add in the salt, pepper, vinegar and soy sauce. Mix well.
- Next add in the egg noodles and vegetables back to the wok. Season with more salt and pepper if needed.
- Increase heat to high and toss fry for two minutes. Serve immediately.
Click Play to See This Homemade Egg Noodles Recipe Come Together. Egg noodles are easy to make, and will bring a welcome freshness to any pasta dish or soup. Usable for both Asian-inspired cuisines and Italian, these noodles are lightly customizable and quick. Fresh egg noodles are usually pretty convenient to get from Asian grocery stores. I did something pretty simple with my portion of these tasty noodles.
So that is going to wrap this up with this special food simple egg noodles recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
