Simple Soy Sauce Flavored Stir Fried Udon
Simple Soy Sauce Flavored Stir Fried Udon

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, simple soy sauce flavored stir fried udon. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This ultimate stir fry sauce recipe cheatsheet is a perfect starting point for dozens of creative stir fries. Disclosure: Seasons and Suppers is a participant in the Amazon Services LLC Associates Program A fresh udon noodle stir fry, with a spicy soy orange sesame sauce, carrots, red peppers and bok choy. Adjust heat to medium-low, add broccoli and reserved cooking water, cook for another minute.

Simple Soy Sauce Flavored Stir Fried Udon is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Simple Soy Sauce Flavored Stir Fried Udon is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have simple soy sauce flavored stir fried udon using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Soy Sauce Flavored Stir Fried Udon:
  1. Get packs Udon noodles
  2. Make ready Pork (or bacon, ham, wiener sausages…anything goes)
  3. Make ready ● Carrot
  4. Get ● Onion
  5. Make ready ○ Bean sprouts
  6. Get ○ Chinese chives
  7. Take Water
  8. Prepare △ Dashi stock granules
  9. Get △ Soy sauce
  10. Make ready as much (to taste) Butter (optional)
  11. Get Bonito flakes

Flavored sweet soy sauce is one of the things I picked up during my visit. It is a very thick sauce made with soy sauce, sugar, aromatics, and spices for braising. The cooking process is extremely simple, and you simply need to add everything into a pot and cook the liquid down until it thickens. One of my favorite noodles to use in stir-fries is Japanese Udon Noodles.

Steps to make Simple Soy Sauce Flavored Stir Fried Udon:
  1. Cut up the vegetables and meat into easy to eat pieces.
  2. Heat some oil in a frying pan and stir fry the meat and the ● ingredients over medium to high heat.
  3. When the onion is transparent, add the ○ ingredients and mix lightly.
  4. Add the water and udon noodles, and stir fry while de-tangling the noodles until there's very little moisture left in the pan.
  5. When there's just a little moisture left in the pan, add the △ ingredients and mix everything together. Turn off the heat, put in the butter and mix.
  6. Transfer to a serving plate, top with bonito flakes and aonori seaweed powder to taste and enjoy.

Yaki Udon With Dried Udon Noodles, Sesame Oil, Onion, White Cabbage, Shiitake Mushrooms, Spring Onions, Mirin, Soy Sauce, Caster Sugar, Worcestershire. Mixing sweet soy sauce into stir-fried udon noodles is my favorite weeknight activity. Another sauce comes to mind when you think of salty, sweet, and slightly thick: hoisin. Udon is thick Japanese noodles made from wheat flour. It's great in both soups Udon in stir-fry is also great because the thick udon noodles absorb stir fry sauce nicely.

So that’s going to wrap it up for this special food simple soy sauce flavored stir fried udon recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!