Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple squid yakisoba stir-fried noodles oyster sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have simple squid yakisoba stir-fried noodles oyster sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Take servings Chinese-style noodles
- Get Squid
- Prepare Green onion or scallion
- Make ready Ginger
- Make ready Garlic
- Get Oyster sauce
- Prepare Mirin
Steps to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Cut the squid into thin rings and mince the garlic and ginger. Chop the scallion.
- Poke the bags of the noodles and make 2-3 holes and microwave for 3 minutes. Heat about 1 tablespoon of sesame oil in a pan and add the garlic, ginger and scallions. Then add the squid and cook.
- Add the warm noodles, salt, pepper and 2 tablespoons of sake and combine with the squid. Season with oyster sauce and mirin. Done.
- Sprinkle on some black peppers if you like.
So that is going to wrap this up with this exceptional food simple squid yakisoba stir-fried noodles oyster sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
