Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, simple stir-fried udon noodles with spring cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple Stir-Fried Udon Noodles with Spring Cabbage is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Simple Stir-Fried Udon Noodles with Spring Cabbage is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple stir-fried udon noodles with spring cabbage using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Stir-Fried Udon Noodles with Spring Cabbage:
- Make ready Spring cabbage
- Take bundles Cooked udon noodles
- Make ready Bacon or ham
- Get teaspoons-1 tablespoon Garlic soy sauce
- Take Dashi stock (granules)
- Make ready pack Bonito flakes
- Get Cold water or hot water
- Get Vegetable oil
Instructions to make Simple Stir-Fried Udon Noodles with Spring Cabbage:
- Cut the cabbage into chunks and the bacon into 1.5 cm wide slices.
- Heat up a frying pan and add a little oil. Stir-fry the bacon until cooked and then add in the cabbage. Quickly stir-fry the cabbage then add in the udon noodles and stock as well.
- Add the water into the pan and cook the noodles while untangling them. When the noodles have softened, drizzle some soy sauce in from the sides of the pan and give the entire mixture a quick stir-fry.
- Plate the noodles and sprinkle some bonito flakes over the top.
- Please refer tofor instructions on how to make garlic soy sauce. - - https://cookpad.com/us/recipes/143341-garlic-soy-sauce
So that is going to wrap it up for this exceptional food simple stir-fried udon noodles with spring cabbage recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!