Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy tofu and beef. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Spicy Tofu and Beef is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Spicy Tofu and Beef is something which I’ve loved my entire life.
I have posted a spicy soft tofu stew (aka soondubu jjigae) recipe before and this would be a slightly different version. Heat oil in a soup pot ( I like to use a Korean stone pot) and add the beef and Koran chili flakes. The amount of chili flakes is up to how much of heat you can handle.
To begin with this recipe, we must prepare a few components. You can have spicy tofu and beef using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spicy Tofu and Beef:
- Make ready Tofu (hard type)
- Take minced beef
- Make ready spring onion
- Make ready leek
- Prepare minced garlic
- Make ready minced ginger
- Get sesame oil
- Take water*
- Prepare salt*
- Take soy sauce*
- Get starch(katakuri starch)*
- Take sesame oil
- Make ready pepper whole(black or white pepper)
Learn how to make Spicy Beef and Tofu Salad. Add peanut oil to pan; swirl to coat. Add tofu and beef; sprinkle with salt and black pepper. If you like a bit more texture, the beef is great with firm tofu, either sliced into thin large pieces or small squares.
Instructions to make Spicy Tofu and Beef:
- Cut vegetables finely.
- Roast whole pepper with medium low heat for 3 minuets.
- Grind pepper in grinder.
- Fry garlic and ginger with 1 tablespoon sesame oil till smelling good.
- Fry beef. Beef is cooked then put Tofu.
- Cook with low heat and stir gently. Make the seasoning mixture.
- Put all the vegetables and the grinned pepper.
- Stir gently and combine seasoning mixture.
- Sprinkle sesame oil.
- Today’s dinner ‘Tofu special’
You can also replace the beef with minced Heat a wok until smoking. Add the vegetable oil and when hot, add the minced beef, garlic, spring onion and hot bean paste and stir-fry until fragrant. The soup is consisted of tofu, beef, water onions and chili flakes. This is a great recipe if you love trying new things or you like spicy asian food. This is a traditional Korean recipe that usually involves kimchi and pork, but this is the more americanized style.
So that’s going to wrap this up for this special food spicy tofu and beef recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
