Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, braised tofu with chicken & shimeji. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Braised Tofu with Chicken & Shimeji is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Braised Tofu with Chicken & Shimeji is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook braised tofu with chicken & shimeji using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Braised Tofu with Chicken & Shimeji:
- Take Tofu *soft to medium soft type recommended
- Make ready Chicken Mince
- Prepare Shimeji OR other Asian mushrooms
- Take Oil
- Make ready small piece Ginger *finely chopped or grated
- Prepare Spring Onion *finely chopped
- Make ready <Sauce Ingredients>
- Prepare Chicken Stock (or Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon)
- Make ready Sake
- Take Sugar
- Prepare Oyster Sauce
- Prepare Soy Sauce
- Make ready Potato Starch
Instructions to make Braised Tofu with Chicken & Shimeji:
- Finely chop up Ginger (you may wish to grate Ginger) and Spring Onion. Tear Shimeji into smaller pieces and cut Tofu into bite-size cubes.
- Place all the sauce ingredients in a mixing bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
- Heat Oil in a large frying pan or a wok, cook Chicken Mince, Shimeji and Ginger breaking up the mince.
- Before you add the sauce mixture into the pan, mix it well again. Then pour in the sauce mixture and bring it to boil and let it thicken.
- Add Tofu and Spring Onion gently mix and combine.
So that is going to wrap this up with this exceptional food braised tofu with chicken & shimeji recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!