Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, diced tofu fry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Diced Tofu Fry is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Diced Tofu Fry is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook diced tofu fry using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Diced Tofu Fry:
- Get hard type Tofu (Momen Tofu)
- Take Edamame beans or any kind of bean
- Make ready starch(corn starch or any)
- Prepare curry powder
- Make ready salt
Instructions to make Diced Tofu Fry:
- This is hard type tofu. Salt Tofu. Wrap with kitchen paper and put some weight on it and drain.
- After drain more than 2 hours, dice the tofu.
- Mix starch, curry powder and salt in plastic bag. Put diced tofu in it.
- Shake the bag and powder tofu.
- Fry in 1cm deep vegetable oil till the color turn good color.
So that’s going to wrap it up for this exceptional food diced tofu fry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
