"Sheer Khurma"
"Sheer Khurma"

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, "sheer khurma". One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! Eid festivities are kind of incomplete until and unless you have Sheer Khurma! Sheer Khurma - By Vahchef @ Vahrehvah.com.

"Sheer Khurma" is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. "Sheer Khurma" is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook "sheer khurma" using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make "Sheer Khurma":
  1. Make ready ghee
  2. Get dry dates (soaked)
  3. Take cashewnut (soaked)
  4. Prepare pistachios (soaked)
  5. Get almonds (soaked)
  6. Prepare vermicelli (crushed)
  7. Prepare milk
  8. Make ready sugar
  9. Take cardamom seeds (crushed)
  10. Get kewra water

Sheer Korma: Sheer Khurma is an authentic version of vermicelli pudding specially prepared for Eid festivities. 'Sheer' is Persian for milk and 'khurma' is another word. Sheer Khurma Recipe is an Eid special sweet. Sheer Khurma literally means "milk with dates" in Urdu and is a festival vermicelli pudding prepared by Muslims all across the world. further the sheer khurma contains more dry fruits and is prepared more rich and creamy. the finally i would like to highlight my other desserts recipes collection with this post of sheer khurma recipe. it. See more ideas about Sheer khurma, Korma recipe, Kheer recipe.

Instructions to make "Sheer Khurma":
  1. In a pan, add milk, sugar and cardamom seeds, mix well and bring to a boil stirring continuously.
  2. In another pan, add ghee and let it melt, add dry dates and fry for 1 minute.
  3. Add cashewnuts, pistachio and almonds. Fry for 2 minutes and set aside.
  4. In milk, add fried vermicelli, mix well and cook on low flame for 3-4 minutes.
  5. Add fried nuts, mix and simmer for 10 minutes.
  6. Add kewra water and mix well.
  7. Serve hot.

Delicious thick and creamy sheer khurma which is perfect for any special occasion. Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in Pakistan, India and Bangladesh. Our sheer khurma is of 'drinkable' consistency, although some people prefer it thicker This Dawoodi Bohra-style sheer khurma is made extra-special with the addition of poppy seeds and grated coconut. Sheer Khurma- Ramzam special recipe vasundhara.net. Sheer Khurma is a traditional dessert in Pakistan, serve in the Eid Morning.

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