Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked crispy tofu. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baked Crispy Tofu is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Baked Crispy Tofu is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have baked crispy tofu using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Crispy Tofu:
- Prepare medium firm tofu
- Get Cooking oil
- Take COATING:
- Make ready Corn starch
- Get Almond Milk (or any milk)
- Make ready panko breadcrumb
- Get salt
- Prepare pepper
Instructions to make Baked Crispy Tofu:
- Cut the tofu into fingers. Pat dry with kitchen towel.
- Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper.
- Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix.
- Spray tofu with a thin layer of oil.
- Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve.
So that is going to wrap this up for this exceptional food baked crispy tofu recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
