Turmeric Tofu and Cauliflower curry (vegan)
Turmeric Tofu and Cauliflower curry (vegan)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, turmeric tofu and cauliflower curry (vegan). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turmeric Tofu and Cauliflower curry (vegan) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Turmeric Tofu and Cauliflower curry (vegan) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have turmeric tofu and cauliflower curry (vegan) using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Tofu and Cauliflower curry (vegan):
  1. Make ready large (or 2 small) Cauliflower(s)
  2. Get Fresh coriander - as garnishing at the end
  3. Prepare coconut milk carton (200ml)
  4. Take firm Tofu
  5. Get white onion
  6. Make ready garlic coves
  7. Prepare mange tout (100-150 gram)
  8. Make ready red pepper
  9. Take Coconut oil (1.5 table spoon)
  10. Take coriander seeds
  11. Prepare cumin seeds
  12. Prepare 1 table spoon turmeric
  13. Get curry powder
  14. Get salt & pepper
Steps to make Turmeric Tofu and Cauliflower curry (vegan):
  1. Chop the cauliflower, pepper, tofu in big pieces, Clean the mange tout. Put the oven on 180degrees.
  2. Put up rice (brown rice is my favourite - takes 30-45 min to cook depending on the rice you use)
  3. Add everything in a baketray and add 1 table spoon of coconut oil and the curry powder + turmeric + salt & pepper. Hustle and put in the oven for 25 min
  4. Add 0.5 table spoon oil in a deep pan, and fry the coriander seed + cumin seeds.
  5. After 2 minutes (and the seeds begin to pop) add cut onion + garlic (in small pieces).
  6. After 5-10 minutes (when onion is soft) add the coconut milk and put on low heat. Wait 10-15 minutes, then check the oven, if the veggies + tofu are well baked (soft/crispy on the outside) add them in the pan and cook together for 5 more minutes
  7. Drain the rice and serve all together - bon appetite :)
  8. Add fresh cut coriander (as in the picture) as finishing touch !

So that is going to wrap it up with this special food turmeric tofu and cauliflower curry (vegan) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!