Easy Japanese style stir fried noodles and vegetables
Easy Japanese style stir fried noodles and vegetables

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy japanese style stir fried noodles and vegetables. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Japanese style stir fried noodles and vegetables is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy Japanese style stir fried noodles and vegetables is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook easy japanese style stir fried noodles and vegetables using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Japanese style stir fried noodles and vegetables:
  1. Make ready large white onion
  2. Get large carrots
  3. Make ready dry udon
  4. Prepare Thinly sliced pork
  5. Make ready hon tsuyu
Steps to make Easy Japanese style stir fried noodles and vegetables:
  1. Chop your onions into big pieces.
  2. Slice your carrots into thin strips
  3. Boil the udon noodles for 10mins. Then pass through cold water and drain.
  4. In a hot pan, add two table spoons of cooking oil. Then start stir frying the onions.
  5. Next add the pork slices and cook until tender.
  6. Lastly add the carrots and cook until soft.
  7. Add your boiled udon noodle and Stir well then pour your hon-tsuyu then stir for a minute then set off the heat
  8. Serve while still hot šŸ˜Š

So that is going to wrap it up for this exceptional food easy japanese style stir fried noodles and vegetables recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!