Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple squid yakisoba stir-fried noodles oyster sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple squid yakisoba stir-fried noodles oyster sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Make ready servings Chinese-style noodles
- Prepare Squid
- Make ready Green onion or scallion
- Take Ginger
- Get Garlic
- Get Oyster sauce
- Take Mirin
Instructions to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Cut the squid into thin rings and mince the garlic and ginger. Chop the scallion.
- Poke the bags of the noodles and make 2-3 holes and microwave for 3 minutes. Heat about 1 tablespoon of sesame oil in a pan and add the garlic, ginger and scallions. Then add the squid and cook.
- Add the warm noodles, salt, pepper and 2 tablespoons of sake and combine with the squid. Season with oyster sauce and mirin. Done.
- Sprinkle on some black peppers if you like.
So that’s going to wrap this up for this exceptional food simple squid yakisoba stir-fried noodles oyster sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!