Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy and rich stir fried udon noodles with oyster and soy sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy and Rich Stir Fried Udon Noodles with Oyster and Soy Sauce is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Easy and Rich Stir Fried Udon Noodles with Oyster and Soy Sauce is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have easy and rich stir fried udon noodles with oyster and soy sauce using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy and Rich Stir Fried Udon Noodles with Oyster and Soy Sauce:
- Take pack Udon noodles (frozen is ok)
- Get what i had in the refrigerator: Additional ingredients (I used the following this time)
- Prepare ＊ Bean sprouts
- Get ＊ Chikuwa
- Make ready Sesame oil
- Make ready ●Oyster sauce
- Get ● Soy sauce
- Take ● Chicken soup stock granules
- Take ● Water
- Get Mayonnaise
- Prepare generous amount Chopped green onions
Instructions to make Easy and Rich Stir Fried Udon Noodles with Oyster and Soy Sauce:
- Wash the bean sprouts and drain. Slice the chikuwa into rounds or diagonally. Combine the ● ingredients. If you're using frozen udon noodles, defrost them in the microwave. (50 seconds at 1000 W on one side, then flip over and microwave for another 40 seconds.)
- Heat up the sesame oil in a frying pan and stir fry the bean sprouts and chikuwa. When the bean sprouts are cooked, add the udon noodles and the combined ● ingredients, and stir fry while untangling the noodles. Be careful not to let the flavoring ingredients burn.
- When there's almost no moisture left in the pan and the udon noodles are cooked, transfer to a serving plate and top with mayonnaise and chopped green onions to finish.
- I really recommend bean sprouts and chikuwa as additions to this udon dish. They're healthy and delicious!
So that’s going to wrap it up for this special food easy and rich stir fried udon noodles with oyster and soy sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
