Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple stir-fried udon noodles with spring cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Stir-Fried Udon Noodles with Spring Cabbage is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Simple Stir-Fried Udon Noodles with Spring Cabbage is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have simple stir-fried udon noodles with spring cabbage using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Stir-Fried Udon Noodles with Spring Cabbage:
- Get Spring cabbage
- Take bundles Cooked udon noodles
- Take Bacon or ham
- Prepare teaspoons-1 tablespoon Garlic soy sauce
- Take Dashi stock (granules)
- Make ready pack Bonito flakes
- Take Cold water or hot water
- Prepare Vegetable oil
Steps to make Simple Stir-Fried Udon Noodles with Spring Cabbage:
- Cut the cabbage into chunks and the bacon into 1.5 cm wide slices.
- Heat up a frying pan and add a little oil. Stir-fry the bacon until cooked and then add in the cabbage. Quickly stir-fry the cabbage then add in the udon noodles and stock as well.
- Add the water into the pan and cook the noodles while untangling them. When the noodles have softened, drizzle some soy sauce in from the sides of the pan and give the entire mixture a quick stir-fry.
- Plate the noodles and sprinkle some bonito flakes over the top.
- Please refer tofor instructions on how to make garlic soy sauce. - - https://cookpad.com/us/recipes/143341-garlic-soy-sauce
So that’s going to wrap this up for this special food simple stir-fried udon noodles with spring cabbage recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!