Thai Salad with Shrimp and Fried Rice Noodles
Thai Salad with Shrimp and Fried Rice Noodles

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, thai salad with shrimp and fried rice noodles. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thai Salad with Shrimp and Fried Rice Noodles is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Thai Salad with Shrimp and Fried Rice Noodles is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:
  1. Get Sauce
  2. Prepare Sriracha
  3. Make ready fish sauce
  4. Make ready soy sauce
  5. Take molasses
  6. Prepare lime juice- 3 small limes
  7. Get seasoned rice wine vinegar
  8. Prepare sugar
  9. Take sesame oil
  10. Get vegetable oil
  11. Prepare sweet onion – Paper thin sliced
  12. Get each garlic cloves – chopped
  13. Take lemon grass – ultra fine chopped
  14. Make ready ginger root – peeled and minced
  15. Make ready shrimp – finely chopped
  16. Take each egg white – mix with chopped shrimp
  17. Take sauce base
  18. Make ready Salad
  19. Make ready each red bell pepper – 1" fine julienne
  20. Take each carrots – 1" fine julienne
  21. Take napa cabbage – fine chiffionade
  22. Take basil – chiffonade
  23. Take mint – chiffonade
  24. Take cilantro – lightly chopped
  25. Get rice noodles (fried @400)
  26. Get each limes zest with a micro-plane or finely chopped zest
Instructions to make Thai Salad with Shrimp and Fried Rice Noodles:
  1. Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
  2. In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
  3. Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
  4. Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
  5. Toss in warm shrimp with lime zest and extra sauce as needed.
  6. Toss to mix thoroughly and quickly and serve
  7. Note…..If you like more spice add to your hearts content.

So that is going to wrap this up for this exceptional food thai salad with shrimp and fried rice noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!