Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir fry mixed vermicelli noodle (simple). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
This is a quick and easy Asian / Chinese stir fry vegetable vermicelli. I'll show you how to rehydrate the vermicelli noodles. You can add chicken or shrimp.
Stir Fry Mixed Vermicelli Noodle (Simple) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stir Fry Mixed Vermicelli Noodle (Simple) is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have stir fry mixed vermicelli noodle (simple) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fry Mixed Vermicelli Noodle (Simple):
- Get vermicelli noodle (1 pack)
- Prepare garlic
- Prepare spring onion
- Prepare buillon powder
- Make ready salt
- Take black pepper or as much as you like
- Get black soy sauce
- Get carrots
- Take saussages
- Take Frying oil
- Take Water
A few of my Thai friends have told me they use the sauce in many of their stir fry dishes to add that extra little. Vermicelli Upma is a healthy, tasty and colorful dish. It is equally great for breakfast or snack. Vermicelli is also known as seviyan.
Instructions to make Stir Fry Mixed Vermicelli Noodle (Simple):
- Boil water and add vermicelli noodle. Wait until boiled then set aside
- Chop-chop garlic, spring onion, carrots and saussages
- Heat pan and add oil then saute garlic, salt, chopped spring onion and buillon powder. Then add chopped carrots. Saute again. Add little bit water (about 6 tsp) Then add vermicelli noodles and chopped sausages. Then saute
- Taste test. If you need salt then add salt. Then saute
- Serve it
Add vermicelli and gently mix them with. Stir-fried mixed veggies served with curry flavoured rice vermicelli noodles and a squeeze of lime. Mixed veggies in curried rice vermicelli. A great vegetarian or vegan main dish! Stir fry this, mixing well, until the noodles turn a bit brown.
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