Aci Tahu / Fried Tapioca in Tofu
Aci Tahu / Fried Tapioca in Tofu

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, aci tahu / fried tapioca in tofu. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Aci Tahu / Fried Tapioca in Tofu is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Aci Tahu / Fried Tapioca in Tofu is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have aci tahu / fried tapioca in tofu using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Aci Tahu / Fried Tapioca in Tofu:
  1. Get tapioca flour
  2. Make ready tofu, firm tofu is recommended
  3. Take green onion, chopped
  4. Make ready garlics, make into paste
  5. Make ready Hot water
  6. Get Some salt
  7. Make ready Pepper
  8. Get Chicken powder
  9. Get Oil for frying
Instructions to make Aci Tahu / Fried Tapioca in Tofu:
  1. I use tahu sjmedang which tofu that's been already fried. It's hard to find aboard, so use any kind of firm tofu you could get but make sure to fry them until the outer part is really crispy.
  2. Divide the tofu into 2, get the inner part with a spoon. Then set aside.
  3. In a bowl mix the tapioca, the excess tofu, onion and garlics as well the seasonings. Mix evenly.
  4. Add in the hot water, little by little until the tapioca dissolves and make a thick paste.
  5. Get the tofu. Fill them with the tapioca batter.
  6. Heat the oil, we are going to deep fry them.
  7. Fry them all until golden brown.

So that’s going to wrap this up for this exceptional food aci tahu / fried tapioca in tofu recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!