Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang)
Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rendang daging sapi padang sedap🇮🇩 (beef rendang from padang). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Resep rendang daging sapi ini aku dapat dari orang Padang asli, jadi rasanya benar-benar kayak makan di warung nasi Padang 😄, tapi kalau untuk lidah aku ini. Rendang sapi (beef rendang) is probably the most well known Padang dish, and surprisingly easy to make at home, since most of the time you just need to let it simmer away on a stove. The key to successful rendang is not to skimp on the herbs and spices.

Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) using 52 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
  1. Make ready Rump Steak, wash, cut into bigger square pieces otherwise
  2. Take the meat will shrink in size once is cooked
  3. Make ready big Onion chop finely for the paste, make thisdish tastier
  4. Get big Onion chop:fry in oil till dark brown (fried onions,garnish
  5. Prepare Fresh Long Red chilies for the paste
  6. Prepare fresh Long Red chillies, plus 3 long red chilies for garnish
  7. Prepare small chilies which is very hot!!
  8. Take Shallots
  9. Prepare Garlic
  10. Get Candle nuts or 6 Macadamia nuts
  11. Make ready Coconut Milk (1/2 lt thick, 1 lt non thick coconut milk)
  12. Prepare Fresh Ginger thinly slice
  13. Get Fresh Galangal thinly slice (lengkuas) or pounded
  14. Get Fresh Turmeric to be pounded
  15. Make ready Lemongrass, crushed at the base, tied up on top
  16. Prepare Kaffirlime leave,teared at the edge for the oil to comes out
  17. Make ready Basil leaves or 6 Bay leaves
  18. Prepare Curry leaves, roll first then slice very thin
  19. Take beef bouillon cubed
  20. Prepare Tamarind Puree: to squeeze to get 1 cup Tamarind juice
  21. Make ready Palm Sugar 2-3 compact block of coconut sugar(dark brown colour)
  22. Make ready crump them coarsely with the big knife
  23. Get whole Coriander (or 1 tbs ground Coriander)
  24. Make ready ground white cumin
  25. Prepare Star Anise
  26. Get cloves
  27. Prepare nutmeg powder
  28. Take Salt
  29. Get Black Pepper
  30. Take Water from the kettle
  31. Take Rice Bran oil (brand Alfa one) for stir fry
  32. Take Jasmine Rice 3 cups(wash add 6cups water in Rice Cooker,cook17')
  33. Get Ketupat cake rice, cut into chunks
  34. Prepare Individual flat plate cover each with large banana
  35. Take 😚Accompaniment(See image:Raw Veges salad w/ Spice Dressing)😙🎶
  36. Take In a bowl put these Veges: 10 Spinach leaves cut in 5mm strips
  37. Get French beans cut into 8cm length, blanch 1', drain
  38. Make ready Bean Sprouts
  39. Get Snow Peas sprouts, sliced thinly
  40. Get Red Capsicum cut in fine strips
  41. Prepare Spanish onion, finely diced
  42. Make ready Mix all together
  43. Take Spice Dressing:
  44. Take In a small bowl put these ingredients then pour over the above
  45. Make ready mixed vegetables, toss gently until well combined
  46. Get peanut oil
  47. Get garlic, crushed
  48. Prepare grated fresh ginger
  49. Make ready fresh red chili deseeded, diced finely
  50. Take desiccated coconut
  51. Prepare cider/malt vinegar
  52. Prepare water from the kettle

Padang is known by their delicious meals made from coconut milk. Cut the beef into small but thick slices square. Put the beef, spice paste and all other ingredients into a wok and bring slowly to the boil, stirring constantly to. Rendang Ayam Hari Raya Special Resepi Pasti Sedap.

Steps to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
  1. In a blender put onions, shallots, garlic, red chilies, tiny chilies, ginger, candle nuts, cloves, star anise, add also a little oil and a little water: Blend into a fine paste.
  2. In a wok put 4 Tbs oil add the paste & lemongrass stir fry for 3' then add galangal, ginger, turmeric, kaffir lime leaves, spices coriander, cumins & stir fry all until aromatic & comes out oil. Then add the Java or Palm sugar compact, crumbed the Palm sugar and fry just for 2' to melt the sugar.Then add the meat pieces: mix and stir-fry constantly & make sure that the meat pieces are well coated with the paste mixture. Keep aside.
  3. Then add coconut cream,water, tamarind juice, basils leaves,curry&bay leaves,salt into the mixture:continue stirring,mix all together&bring to boil&continue cooking for 20'.When the coconut shows oil seen on the wok edge then turn heat to low heat&simmer till the coconut liquid becomes thickier&slowly drying up(It's better that the gravy sauce isn't too dry as the sauce is needed to pour on the Ketupat).When the meat is tender&the coco liquid starts dry up then turn off the heat, remove the wok.
  4. The cooked meat is more tastier when the colour turns to a very dark brown. To serve warm or cold. To serve the tasty & delicious rendang on individual flat plate covered with a large banana leaf, put on top of cooked rice or ketupat cake rice. Garnish on top with crispy fried onions & with 3 long fresh red chilies cut 5cm long. Accompaniment: Raw Vegetable salad with Spice Dressing. See image… Happy cooking 🤗

Resep Rendang Daging Sapi Ala Tkw Rendang Padang. Resep Rendang Daging Sapi Asli Padang Tidak Alot Enak Tahan Lama Beef Rendang. Resep Memasak Rendang Daging Sapi Enak Lengkap dengan Bumbu Bunda Airin hello bunda saat ini Rendang Daging - Beef Rendang Rendang adalah menu istimewa hari raya. rendang, rendang daging, cara menghitamkan rendang, beef rendang, indonesian beef rendang Chef Hanieliza membawakan resipi Rendang Padang. Resipi ini terkandung dalam buku terbaru RENDANG PADANG - Resep Memasak Rendang Padang Daging Sapi

So that is going to wrap this up for this exceptional food rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!