Mutton ke kofta
Mutton ke kofta

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, mutton ke kofta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Frozen Kofta Recipe (Koftay - Make & Freeze) Easy Kofta Recipe By Cook With Fariha. Kofta curry recipe - Beef kofta curry's - koftay ka salan - Meat balls recipe. Learn how to make Royal and Delectable Restaurant Style 'Mutton Kofta Curry' with our chef Smita Deo A traditional Mughalai recipe.

Mutton ke kofta is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mutton ke kofta is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have mutton ke kofta using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mutton ke kofta:
  1. Take 250 gram mutton
  2. Prepare 1 Onion small
  3. Prepare 1 tbsp Lehsan adrak paste
  4. Prepare 1/2 tsp salt
  5. Take 1/4 tsp Black pepper
  6. Prepare 5 green chilli
  7. Get 1/3 tsp Red chilli
  8. Prepare 3 tsp Sabit dania
  9. Take 1 egg
  10. Take 3 tbsp Sabit Dhania
  11. Prepare Gravy of kofta
  12. Prepare 1 meduim onion
  13. Get 1 tsp Lehsan adrak
  14. Get 1 tomato chopped
  15. Make ready 1/2 cup yogurt
  16. Take to taste Salt
  17. Make ready 1/2 tsp Red chilli powder
  18. Make ready 1/2 tsp Haldi
  19. Take 1/2 tsp Dhania powder
  20. Get 1/4 tsp Garam masala

Mutton Koftas Recipe, How To Make Mutton Koftas Recipe. Mutton pieces or meat and is a delicious snack kofta recipe which are round deep fried meat balls. Serve with your favorite sauce or use them in a kofta curry. Note: You can take this basic recipe and add all your creativity to take it to the dimension you want.

Steps to make Mutton ke kofta:
  1. First ap ka keema dry ho no blood or pani na ho. Put in strainer so all blood or water may strain.add in it chopped onion squeeze it in a Muslin cloth. Then add sabit Dhania 3 tbsp masl kar use dale,.
  2. Add garam masala, red chilli, salt,green chilli and Dhania chopped handful add one egg in it if your batter is too soft then add 2 slice bread to join them tightly.
  3. Now make balls and fry it in preheated oil on medium flame. You can store after cool in freezer in a zip bag.
  4. Now on other side fry 1 medium onion and as golden add lehsan adrak paste 1 tsp and then as fry then add tomato In it.then add yogurt and all masala and stir until all oil is seen in it.bonofy.
  5. Add kofta in it as stir 5 mints then add 2 glass water and boil water on high flame don't move spoon in it and as bubbles form appear put it on low flame until oil comes up.
  6. Your kofta is ready in 30 mints.

Kashmiri Mutton Koftas Recipe, Learn how to make Kashmiri Mutton Koftas This Kashmiri Mutton Koftas recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Mutton Kofta Khara Masala by Chef Zakir Recipe of Mutton Kofta Khara Masala by Chef Zakir in Dawat on Masala Tv. Kofta curry recipe made with mutton kheema is traditional Indian recipe. We can tell you how to make easily and quickly. To know how to prepare kheema kofta quickly, read on.

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