Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked crispy tofu. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Crispy Tofu is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Baked Crispy Tofu is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have baked crispy tofu using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Crispy Tofu:
- Make ready medium firm tofu
- Make ready Cooking oil
- Prepare COATING:
- Prepare Corn starch
- Take Almond Milk (or any milk)
- Get panko breadcrumb
- Make ready salt
- Get pepper
Instructions to make Baked Crispy Tofu:
- Cut the tofu into fingers. Pat dry with kitchen towel.
- Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper.
- Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix.
- Spray tofu with a thin layer of oil.
- Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve.
So that is going to wrap it up with this exceptional food baked crispy tofu recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
