Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mutton saunfia polaw with dip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Shahi White Mutton Korma Recipe by Cooking with Benazir. Shahi white Mutton korma/Easy method/Perfect recipe of white Mutton KormaWITH ENGLISH SUBTITLES. Mutton Boti polaw Recipe by Fatima Ali kitchen ๐๐.
Mutton saunfia polaw with dip is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mutton saunfia polaw with dip is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mutton saunfia polaw with dip using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mutton saunfia polaw with dip:
- Take 1 kg Mutton washed
- Get 5 onion chopped
- Make ready Some mint _ coriander green chili paste
- Get 200 grm curd
- Prepare to taste Salt
- Take 1 cup oil
- Take 2 tbs ginger garlic paste
- Take 1 kg basmati rice washed and socked
- Make ready to taste Salt
- Prepare 1 tsp coriander powder
- Take 1 tsp fennel powder
- Take 1 tsp cumin seeds
- Take 8 black pepper
- Prepare 6 clove
- Prepare 1 " cinnamon sticks
- Make ready 4 black cordamam
- Prepare 4 green cordamam
- Take 4 bayleaf
- Take 2 star anees
- Get 1/2 cup curd for dip
- Prepare 2 tbs mint chattny salt red chili powder black pepper
- Take to taste Salt
- Take Some drops casar colour
- Take Some drops rose water
Wash and boil mutton with onions cumin star anise cinnamon cloves peppercorns fennel seeds turmeric salt ginger garlic and green elaichi. Now take ยฝ cup oil and ghee (Clarified butter) in pot. Holay Ka Polaw with Sabzi Seekh - If you are vegetarian, more often than not you end up placing an order for Vegetable Kababs as a starter when go out dining.. Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Polaw recipes
Steps to make Mutton saunfia polaw with dip:
- Take a pan add oil add cumin seeds black pepper clove cinnamon stick black cordamam green cordamam star anees bayleaf stir fry and add onion lightly golden brown add Mutton and stir cook well add ginger garlic paste salt stir add coriander powder and fennel powder cook well then to tender Mutton and add curd stir cook add mint coriander green chili paste stir fry to cook well
- Now add rice and water and cook well and sprinkle casar colour rose water and keep slow Flame with lid for 10minutes
- Transfer into serving plate
- Take a bowl add curd and mint chattny salt and red chili powder black pepper mix well serve with polaw
Want to discover art related to polaw? Check out inspiring examples of polaw artwork on DeviantArt, and get inspired by our community of talented artists. You want to cook out the raw taste but not let them get mushy. Immediately transfer with a slotted spoon to a bowl of ice-water to stop the cooking. Drain and pat dry and toss with prepared salt.
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