Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mutton mince masala. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This is a very delicious and easy recipe, which is the best side dish for roti or paratha. Mutton Kola Urundai Recipe made with minced mutton and ground masala. The masala was always ground in the Attangallu (ஆட்டங்கல்லு).
Mutton mince masala is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Mutton mince masala is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mutton mince masala using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mutton mince masala:
- Prepare 1 kg Mutton mince
- Prepare 6 onion chopped
- Take 4 tomatoes chopped
- Take 6 green chili chopped
- Make ready 1/2 cup oil
- Prepare 1 cup curd beated
- Make ready 1 tsps cumin seeds
- Prepare 6 black pepper
- Get clove
- Make ready 1 "cinnamon stick
- Get 4 dry red chili
- Get 2 bayleaf
- Prepare 2 black cordamam
- Take 3 green cordamam
- Prepare 1 tbsp ginger garlic paste
- Take 1 tbs coriander mint leaves paste
- Get leaves Some coriander
- Make ready to taste Salt
- Take 1 tsp red chili powder
- Prepare 1 tsps coriander powder
- Take 1/4 tsp tarmaric powder
- Take 1/2 tsp garam masala
A wide variety of mutton mince machinery options are available to you, such as local service location, condition, and applicable industries. Mince Meat And Beans Masala Recipe, How To Make Mince Meat And Beans Masala Recipe. Beans Keema is very popular in South India, it is prepared regularly in Hyderabad, Cluster (Gawar). This Indian masala kheema, or minced meat, can be made with any meat you prefer including lamb Masala kheema can be eaten as a main course for lunch or dinner.
Instructions to make Mutton mince masala:
- Take a pan add oil add cumin seeds and green chili red chili stir add black pepper clove cinnamon stick black cordamam green cordamam and bayleaf stir add ginger garlic paste and stir fry and add mince stir cook well add tomatoes stir cook slow Flame for 10minutes and check water and add salt red chili powder coriander powder turmeric powder stir fry to cook well
- Now add onion stir fry to cook well for slow Flame 5 minutes with lid and add curd and coriander mint leaves paste and keep slow Flame for 5minutes and add coriander leaves and garam masala Flame off
- Transfer into serving plate and garnish coriander leaves julian ginger and serve with paratha
- Enjoy with your family take care eat well see you again with next recipe bye
Serve it over plain basmati rice or. Mutton masala, a popular recipe in India, is garnished with finely chopped onion andwith well-sliced tomatoes and sweet flavored yogurt. Its taste is enticing, delicious and delectable especially when you take. Mutton Mince Malai Cutlets is a delicious Indian recipe served as a Snacks. How to Make Mutton Mince Malai Cutlets.
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