Easy and Fluffy Steamed Cream Cheese Buns
Easy and Fluffy Steamed Cream Cheese Buns

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy and fluffy steamed cream cheese buns. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy and Fluffy Steamed Cream Cheese Buns is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Easy and Fluffy Steamed Cream Cheese Buns is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook easy and fluffy steamed cream cheese buns using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Fluffy Steamed Cream Cheese Buns:
  1. Get Cream cheese
  2. Make ready Sugar
  3. Get eggs Egg
  4. Get Milk
  5. Make ready Vegetable oil
  6. Get Cake flour
  7. Prepare Baking powder
Steps to make Easy and Fluffy Steamed Cream Cheese Buns:
  1. Take the cream cheese and put it in a bowl. Microwave it at 500 W for about 50 seconds to a minute until softened. Next, beat with a whisk.
  2. Add in the sugar and mix well until smooth.
  3. Crack an egg into the mixture and mix. Add another and mix until incorporated. Add in the milk and vegetable oil and mix well.
  4. Sift in the cake flour and baking powder, and making a cutting motion with a rubber spatula, mix it in.
  5. Take paper muffin cups and pour in the batter, dividing it into 8 portions. Next in a steamer, add them in and on a low heat setting, steam for about 10-12 minutes.
  6. Take a bamboo skewer and if it comes out clean when you pierce them, they're done.

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