Peppered Goat Meat
Peppered Goat Meat

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, peppered goat meat. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Peppered Goat Meat is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Peppered Goat Meat is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook peppered goat meat using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Peppered Goat Meat:
  1. Take Goat meat
  2. Get Fresh pepper
  3. Prepare Salt
  4. Prepare Star
  5. Make ready Onion
  6. Get Mixed spices
Steps to make Peppered Goat Meat:
  1. Cut the goat meat in small pieces,rinse and boil with salt,onion and star cubes with intense heat for 40mins it has to be chewable.
  2. Blend the fresh pepper with ginger. Bleach redoil and fry onion and the blended fresh pepper then put in the goat meat fry all in 20minutes.

So that is going to wrap it up with this special food peppered goat meat recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!