Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, basic vanilla cupcakes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Basic Vanilla Cupcakes is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Basic Vanilla Cupcakes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have basic vanilla cupcakes using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Basic Vanilla Cupcakes:
- Take 1 1/2 cup AP flour
- Take 1/2 cup white sugar
- Get 1/2 cup butter
- Make ready 2 medium-sized eggs
- Prepare 2 tsp vanilla extract
- Make ready 1/2 cup milk
- Prepare 2 tsp baking powder
Steps to make Basic Vanilla Cupcakes:
- Preheat oven to 170 degrees Celsius. (350 degrees Fahrenheit)
- Using a hand mixer, blend butter and white sugar together for about 2 minutes or until fluffy.
- Next, add vanilla extract and one egg at a time; blend well.
- Add the flour, and baking powder, blend well with a hand mixer. Once the flour is combined, gradually add the milk.
- Line your cupcake tin or mold and fill each cupcake liner to about 3/4 full. Bake for 25 minutes or until your toothpick comes out clean.
- I topped my cupcakes with sifted powdered sugar for something more light and subtle in sweetness. Feel free to add your favorite frosting or even just eating it as is!
So that’s going to wrap this up for this special food basic vanilla cupcakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
