Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy italian meatballs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Italian Meatballs is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy Italian Meatballs is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have easy italian meatballs using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Italian Meatballs:
- Make ready Ground pork (or beef)
- Get Onion (grated)
- Make ready Garlic (finely chopped)
- Take Grated cheese
- Prepare Egg
- Make ready Panko
- Prepare Salt and pepper
- Take Thyme (if you have some)
- Make ready Oregano (if you have some)
- Get Nutmeg (optional, if you have it)
- Take Tomato Sauce
- Make ready Tomato Sauce
Steps to make Easy Italian Meatballs:
- In a bowl, mix together all of the ingredients except for the tomato sauce.
- Roll into bite-sized balls and arrange on a heat-proof tray.
- Bake in an oven preheated to 190℃ for 15 minutes. (You can also fry them). Some juice may seep out from the meatballs, but you can mix it back into the tomato sauce if you like!
- Once they are baked, mix the meatballs and the juices from them together with the sauce to finish!
- Tomato Sauce - - https://cookpad.com/us/recipes/146747-my-simple-tomato-sauce
So that’s going to wrap this up with this special food easy italian meatballs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
