Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion
Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy sweet and sour pork meatballs with sweet new harvest onion. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have easy sweet and sour pork meatballs with sweet new harvest onion using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion:
  1. Get 400 grams Pork mince
  2. Prepare 1/2 ☆ Finely chopped Japanese leek
  3. Take 1 ☆ Egg
  4. Take 1 tbsp ☆ Sake
  5. Take 1 tsp ☆ Soy sauce
  6. Get 1 tbsp ☆ Katakuriko
  7. Get 1 tsp ☆The juice from grated ginger
  8. Prepare 4 tbsp each ◆Tomato ketchup, vinegar
  9. Make ready 2 tbsp ◆ Sugar
  10. Take 1 tsp ◆ Soy sauce
  11. Take 1 tbsp ◆ Katakuriko
  12. Take 1 Sweet new harvest onion
  13. Prepare 1/2 Carrot
  14. Prepare 2 Green pepper (Japanese small type ones)
Instructions to make Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion:
  1. Cut the carrot roughly and heat in a microwave for 1 to 2 minutes. Cut the green pepper and onion into 3 cm widths.
  2. Mix the pork mince with the ☆ingredients and add the salt and pepper. Mix well until the pork mince becomes sticky. Make 3 cm-diameter meatballs.
  3. Deep-fry the meatballs in 170 °C oil for about 3 minutes.
  4. Make the sweet and sour sauce. Combine the ◆ ingredients, 150ml of water, 1/3 teaspoon of salt and a little black pepper.
  5. Heat the oil in a frying pan and stir fry the onion until translucent. Add the carrot and stir fry further.
  6. When the vegetables are cooked through add the meatballs and green pepper. Stir fry further.
  7. After everything is stir-fried well add the sauce ingredients from step 4. Mix well.
  8. It is done!

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