Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ginger muton handi. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ginger Muton handi is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ginger Muton handi is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook ginger muton handi using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ginger Muton handi:
- Prepare lhsan
- Make ready pyaz
- Get muton
- Prepare dahi
- Take desi ghee
- Take white peper
- Prepare Adrak (brik cut ki hoi)
- Prepare salt
Instructions to make Ginger Muton handi:
- Sb s phlay lhsan ko chill ke r pyaz cut kar ke gosht dal ke 10 mnt paka lay.half cook hjay ga
- Then us mein adrak slices r salt add kry r desi ghee dal ke bun lay.
- Then is mein dahi ak ak chmchm kar ke dlay r bunay.
- R end pai is mein white peper daly.
- Then serve kry.
So that’s going to wrap this up with this exceptional food ginger muton handi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
