Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quick rajma. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick Rajma is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Quick Rajma is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook quick rajma using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Quick Rajma:
- Take 2 big onion diced
- Get 6 tomatoes diced
- Make ready 1 piece ginger estimated
- Make ready 3 cloves garlic
- Get 1 tablespoon kasoori methi
- Make ready 1 tablespoon kitchen king
- Make ready 1 tablespoon rajma masala
- Prepare Approximately 2 tablespoon salt
- Make ready 1 tablespoon turmeric
- Prepare 1 tablespoon red chilli powder
- Take 1 tablespoon coriander powder
- Take 1 tablespoon cumin powder
- Make ready 1 tablespoon cumin seeds
- Make ready leaves Few curry patta
- Make ready leaves Few holy BASIL
- Take 1 cup full boiled rajma
Instructions to make Quick Rajma:
- First blend all these=onion+ginger+garlic.make a smooth paste and strain extra water from it
- Now blend tomatoes
- Now in a heavy base pan first put only paste of onion
- Cover it on high flame and soak quickly whole water.now in other small pan dry roast all spices and let it keep
- Now in same pan put some oil and roast cumin seeds
- Add it to onion mixture and let cook on high flame constantly
- When it looks golden add tomatoes paste and dry roast spices together
- Now stay on high flame and stir constantly
- When it start leaving oil just then curry is ready
- Add boiled rajma any time and add estimated water to make thick gravy
- Enjoy quick rajma
So that is going to wrap it up for this special food quick rajma recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!