Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mutton galawati kebab. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mutton Galawati kebab is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mutton Galawati kebab is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mutton galawati kebab using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Galawati kebab:
- Take For Kebab mix:
- Get 0.5 kg mutton boneless
- Get 2 tbsp ginger garlic paste
- Make ready 1.5 tbsp lal mirch
- Get 1.5 tbso vinegar
- Take 1 small raw papita grated
- Make ready 1.5 tbsp jeera powder
- Make ready 5 chopped chillis
- Get As required Chopped coriander
- Take 3 tbsp besan
- Prepare 2 whole eggs
- Prepare 2 tbsp black pepper
Instructions to make Mutton Galawati kebab:
- Take the masala mix in a grinder and make it a fine paste.
- Make a small patty and shallow fry it as a test sample.
- If correct fry the other patties as per choice.
So that is going to wrap it up with this special food mutton galawati kebab recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
