Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, aloo gosht gravy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aloo Gosht Gravy is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Aloo Gosht Gravy is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook aloo gosht gravy using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aloo Gosht Gravy:
- Prepare Mutton
- Prepare potatoes (peeled and cut into pieces of 1 to 2 inches)
- Take medium Onions(sliced)
- Get garlic
- Get piece ginger
- Prepare yoghurt
- Make ready green chillies
- Prepare lemon juice
- Prepare salt (as per taste)
- Get red chilli powder
- Make ready black pepper powder
- Get turmeric powder
- Make ready roasted crushed coriander
- Make ready roasted crushed Cumin
- Take black seeds
- Take dry fenugreek
- Take bay leaf
- Take whole spices
- Take garam masala powder
- Get Oil
- Make ready Water as required
Instructions to make Aloo Gosht Gravy:
- In a cooker add onions, mutton, garlic cloves,salt,red chilli powder, turmeric powder, black pepper powder, black seeds, crushed coriander, crushed Cumin, Bay leaf, whole spices and 3 glass water.
- Cover it and cook until mutton is cooked.
- When meat is almost done add half cup oil and 1 cup yoghurt and cook well till the oil comes up.
- Add potatoes,and water as required, cook till the potatoes are cooked and your required gravy is left.
- Add green chillies,lemon juice and dry fenugreek and cook throughout on low heat.
- Garnish with green chillies and sprinkle garam masala powder..
- Serve with naan/roti/boiled rice.
So that’s going to wrap it up with this special food aloo gosht gravy recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!