Chorizo Quesadillas
Chorizo Quesadillas

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chorizo quesadillas. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chorizo Quesadillas is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chorizo Quesadillas is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chorizo quesadillas using 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chorizo Quesadillas:
  1. Get Cacique beef or pork chorizo
  2. Prepare hot dogs
  3. Get Bacon
  4. Get small onion
  5. Get jalapeño (optional)
  6. Get Oil
Instructions to make Chorizo Quesadillas:
  1. Cut bacon/ham into small pieces (about 1/2) and hot dogs into 4s (triangle pieces)
  2. Cut onion and pepper into small square pieces
  3. Take chorizo out of packing and place in hot skillet; add two table spoons of oil. Cook at medium temperature
  4. Once chorizo is almost fully cooked (not burned), add onion, and jalapeño
  5. When onion turns a clear color, add ham and hot dogs
  6. Mix, add about 1/4 cup of water and bring to boil
  7. Lower heat, cover, and cook for 5 minutes
  8. Once ready, set aside
  9. Heat flour or corn tortillas just enough to soften (I prefer flour)
  10. Add cheese and chorizo mix
  11. Fold, turn occasionally until crisp or leave tortilla soft
  12. Enjoy!! (Taste great without jalapeños, and if you don't eat pork, you can use beef chorizo and turkey in place of ham)

So that is going to wrap this up for this exceptional food chorizo quesadillas recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!