Pork Chops Casserole
Pork Chops Casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork chops casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Chops Casserole is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pork Chops Casserole is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook pork chops casserole using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pork Chops Casserole:
  1. Get Rice (DO NOT USE INSTANT)
  2. Take Cream of mushroom
  3. Get Milk
  4. Get Sweet pepper
  5. Get green peas
  6. Get All purpose flavor
  7. Prepare Pork Chops(if they are the extreme thick ones, use 3 but bisect them to make 6) easier to cook
Steps to make Pork Chops Casserole:
  1. pre heat oven to 350°F
  2. chop green peas and sweet pepper into bite size (I made mine really small)
  3. Grease the pan (9×12) or wherever you use on ur oven and can hold everything
  4. Spread rice evenly on pan
  5. Arrange chops over rice (DO NOT STACK EM)
  6. In a bowl, combine pepper, peas, flavor, milk, and cream of mushroom an mix well
  7. Pour mixture over chops covering evenly
  8. Cook in oven for 90 min or till chops are tender

So that’s going to wrap this up for this special food pork chops casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!