Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my ghost chilli chicken & tomato with noodles 😛. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tried this amazing Ghost Chilli Chicken which is the new arrival of McDonald's. I was satisfied after trying it. The taste was really good and I loved each. #foodchallenge Hosted a challenge in Forum mall, Chennai with Mcdonald's with their newly launched Ghost chilli spicy chicken.
My Ghost Chilli Chicken & Tomato with Noodles 😛 is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. My Ghost Chilli Chicken & Tomato with Noodles 😛 is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have my ghost chilli chicken & tomato with noodles 😛 using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Ghost Chilli Chicken & Tomato with Noodles 😛:
- Get Chilli oil
- Make ready Small White Onion
- Take Garlic Crushed
- Get Chicken Breast
- Get Dried Basil
- Prepare Black pepper
- Get Ghost Chilli
- Prepare dried Chilli flakes
- Get small chillies whole
- Prepare full small chilli peppers
- Make ready Dried Chicken stock
- Get Boiling Water
- Take large Vine Tomato sliced
- Prepare Tomato Purèe
- Prepare Of Yellow Sweet Bell Pepper
- Take Noodles for
Ghost chicken is a culinary treat created by the Dai people, who number somewhere between four and six million in mostly mountainous areas of southern Yunnan, Laos, Myanmar and Thailand. The name 'Dai' is specific to China, and varies from place to place and country to country. A timid typesetter hasn't a ghost of a chance of becoming a reporter - until he decides to solve a murder mystery and ends up spending a fright-filled night in a haunted house. The ghost pepper, also known as bhut jolokia (which literally means Bhutanese chili in Assamese), is an interspecific hybrid chili pepper cultivated in Northeast India.
Instructions to make My Ghost Chilli Chicken & Tomato with Noodles 😛:
- Chilli oil heat up add onions fry for 1 minute add the garlic stir in.
- Next fry the chicken until coloured on medium heat 5 minutes then add chilli flakes, Basil, pepper
- Next add the chicken stock then the boiling water stir to mix
- Add the sweet peppers mix in then add the ghost chilli,whole chillies and the sliced tomatoes, tomato purèe stir to mix leave simmering for 3 minutes.
- Boil the noodles and then drain them. Add the chilli chicken on top and serve hot.
Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Succulent chicken coated in a thick batter and fried until crisp are added to a garlicky chilli luscious gravy. Served up with some noodles or fried rice; its the sort of food we need in. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste! A super simple recipe with juicy chicken, a sweet and spicy sauce and lots of onions and capsicum to snack on.
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