Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, arvi gosht. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Arvi Gosht is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Arvi Gosht is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have arvi gosht using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Arvi Gosht:
- Get Mutton
- Prepare Arvi
- Make ready Piyaz
- Make ready Oil
- Prepare Dahi
- Get Lal Mirch powder
- Make ready Dhania powder
- Take Salt
- Make ready Haldi
- Take Adrak paste
- Make ready Lahsan paste
- Get Fresh Haradhania
Instructions to make Arvi Gosht:
- Piyaz ko slice kar lain.oil main piyaz fry kar ky nikl lain.
- Same oil main gosht aur lahsan adrak paste add kar ky bhoon lain jab tak colour change hojye
- Add all spicesin salan and bhon lain now add water2 cup and medium flame par pakny dain
- Piyaz ko grind karlo.jab pani dry hony lagy aur gosht taqreeban gll jye tu piyaz add kar ky bhonaib. Arvi jo peel aur wash kar ky salan main add krdain 1 cup pani ky sath. Cook hony dain.
- Pani dry hony lagy tu dahi dalain.achi tarha mix krain. Gravy bnany ky lye apny hissab sy water add krain. Gravy ban jye tu flame close krdain.
- Haradhania sy garnish krain aur piyaz ky kachoomr,lemon aur roti ky sath paish krain.
So that’s going to wrap it up with this exceptional food arvi gosht recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
