Beef Achar Ghost
Beef Achar Ghost

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, beef achar ghost. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Achar Ghost is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Beef Achar Ghost is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have beef achar ghost using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beef Achar Ghost:
  1. Take beef boneless (cut in cubes)
  2. Make ready ginger garlic paste
  3. Get thick yoghurt
  4. Make ready 2 large tomato paste
  5. Make ready 6,7 green chilli s’ long (for stuffing achar masala)cut it in between
  6. Make ready 2 lemon juice
  7. Take 1 tsp salt to taste
  8. Take 1 tsp red chilli powder
  9. Get 1 /2 tsp turmeric powder
  10. Get 1 tbsp kalonji
  11. Take 2 tbsp saunf
  12. Prepare 1 tbsp zeera
  13. Make ready 1 tb crush Coriander
  14. Take 1 tbsp raidana
  15. Get 2 tbsp botton red chilli crush
  16. Take 2 tbsp achari rai
  17. Get 2 tbsp methay dana
  18. Get 1 leave taiz pata
  19. Prepare 2 cinnamon stick
  20. Prepare 7 black pepper crush
  21. Get 3 small cardemon
  22. Take 1 tsp Garam Masala powder
  23. Take 3/4 cup oil
Steps to make Beef Achar Ghost:
  1. First of all take a beef wash it then stain it.
  2. Now add take a small spice blender add saunf, achari rai, crush Coriander,zeera blend it like a powder then add all the spices mix well, achaar masala is ready.(don’t blend methi dana it will becomes sour)
  3. Now take a bowl add lemon 🍋 juice and 2 tbsp of achar masala mix it well then take green chilli and fill the achaar ghosh masala,keep aside.
  4. Now take a bowl add yoghurt whisk it with beater /fork then add remaining achar ghost masala mix it, then add beef boneless cubes mix it well and keep aside it for 15 minutes.
  5. Now take a pan add oil and ginger garlic paste stir it then add tomato paste sauté for 5 minutes than add beef boneless stir it for another 7 to 10 minutes than add 2 glass of water cover it and cook on low to medium heat for 1 hour.
  6. Now checkeck the achari beef if it is 90 per done then add green Chillies, few Coriander and 4,5 pieces of ginger julienne cover it for dam or achari beef is completely tender.
  7. Now add little bit water 1/4 cup to make runny texture but if u want roasted masala of beef achar ghost then evaporated whole water.
  8. Now check the achar beef ghost and green chilli is done than take out in plate /bowl seve with hot roti / naan, enjoy it.

So that’s going to wrap it up for this special food beef achar ghost recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!