Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lauki ghost. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lauki ghost is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Lauki ghost is something which I’ve loved my entire life. They’re nice and they look fantastic.
It's cooked with tender mutton on the bones and bottle gourd. You can make this Lauki Gosht recipe in an Instant Pot. Aoa dear frd today I'm share with you lauki gosht recipe very quick and easy way to make this super yummmmy delicious recipe if you like my recipes plz. Отмена. Месяц бесплатно.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lauki ghost using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Lauki ghost:
- Make ready mutton with bone
- Make ready ginger garlic paste
- Make ready tomatoes chopped
- Prepare salt
- Prepare red chilli powder
- Get Coriander powder
- Get cumin powder
- Prepare turmeric powder
- Make ready all spice powder
- Prepare brown onion
- Prepare ground
- Take oil
- Make ready water
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Steps to make Lauki ghost:
- Heat oil in a pan..
- Add mutton with g.g paste..fry for 10min..
- When fry well add chopped tomatoes & cover the lid cook till soft..
- Now add salt along with red chilli powder,turmeric,cumin, Coriander and all spice powder..
- Bhounfy well until oil separate..
- Now add 2 cup water and cook for 1 hour on low flame.
- After that add brown onion and mix..
- Now add bottle ground (cut into bug pieces)
- Mix and cook for half an hour more..
- Serve with chappati or boil rice.. Enjoyy
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So that is going to wrap this up with this exceptional food lauki ghost recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
