Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy pork and shrimp balls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crispy Pork and Shrimp Balls is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Crispy Pork and Shrimp Balls is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have crispy pork and shrimp balls using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Pork and Shrimp Balls:
- Prepare Ground Pork
- Prepare Ground Shrimp
- Make ready minced garlic
- Prepare pepper
- Take sugar
- Get soy sauce
- Prepare fish sauce
- Take sesame oil
- Prepare eggs
- Make ready tapioca starch
- Get baking powder
Steps to make Crispy Pork and Shrimp Balls:
- Mixed all ingredients in a bowl ( put the shrimp in food processor or blender together with garlic… so the taste of garlic mix well with the rest of ingredients)
- Use your hands to mix all the ingredients and feel it… add some more tapioca starch as needed until it's less wet
- Use a spoon to grab make a balls with a size of golf ball…
- Heat up cooking oil and put the balls in while the oil still cold… and put on medium heat
- Cook for about 15 minutes (flip it as needed) until the color turned into golden brown… and Done!!!.. woohooo… eat it with some hot sauce or mayonaisse… kids will loves it
So that’s going to wrap this up for this exceptional food crispy pork and shrimp balls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
