Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, gobhi gosht. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Gobhi gosht is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Gobhi gosht is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook gobhi gosht using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gobhi gosht:
- Prepare cauli flower
- Prepare Chicken
- Get Oil or for use
- Make ready onion
- Get zeera
- Prepare salt
- Get Tomatoes
- Take ginger and garlic paste
- Prepare Red chilli
- Take Haldi
- Make ready cilantro chopped for garnish
- Make ready green chilies finely chopped
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Instructions to make Gobhi gosht:
- 1 medium cauli flower cut in small
- 3/4 cup oil canola/sunflower/vegetable
- Medium yellow onion thinly sliced in half rings Deep fry kejeay yahan tak ke golden brown color ajaye
- Add ginger and garlic paste, whole garam masala, salt, red chili pepper, chopped tomatoes.
- Add tha chicken or golden kar na hy chicken ko
- Jab chicken ready ho jaye app gobhi add ker Dein
- Low heat per us ko pakaye or achi tahra us ko pakye..jab tak oil na nikal aye
- Lo gi mazedar gobhi gosht ready roti ya rice ke sath maze se khayen..
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