Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gobhi gosht. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Gobhi gosht is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Gobhi gosht is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook gobhi gosht using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gobhi gosht:
- Take half kg cauli flower
- Take half kg Chicken
- Prepare 3/4 cup Oil or for use
- Prepare 2 onion
- Prepare zeera
- Take salt
- Get 3 Tomatoes
- Prepare 2 tsp ginger and garlic paste
- Make ready 2 teaspoon Red chilli
- Take 1 teaspoon Haldi
- Prepare Handful cilantro chopped for garnish
- Prepare 3-4 green chilies finely chopped
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Instructions to make Gobhi gosht:
- 1 medium cauli flower cut in small
- 3/4 cup oil canola/sunflower/vegetable
- Medium yellow onion thinly sliced in half rings Deep fry kejeay yahan tak ke golden brown color ajaye
- Add ginger and garlic paste, whole garam masala, salt, red chili pepper, chopped tomatoes.
- Add tha chicken or golden kar na hy chicken ko
- Jab chicken ready ho jaye app gobhi add ker Dein
- Low heat per us ko pakaye or achi tahra us ko pakye..jab tak oil na nikal aye
- Lo gi mazedar gobhi gosht ready roti ya rice ke sath maze se khayen..
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