Kado Ghost
Kado Ghost

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kado ghost. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Kado Ghost is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Kado Ghost is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kado ghost using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kado Ghost:
  1. Prepare mutton
  2. Take kg kado cut in cubes shape
  3. Make ready Oil half cup
  4. Take medium Onion Chopped
  5. Get tomatoes chopped
  6. Prepare spoon lehsan adrak paste
  7. Get Zeera
  8. Get Salt
  9. Get spoon lal mirch
  10. Make ready teaspoon haldi

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Instructions to make Kado Ghost:
  1. Sub sy phly aik pot may oil daly or onions add kry or usy fry kry
  2. Jab onion golden brown ho jay to us may lehsan adrak ki paste daly 2 mint saute kry
  3. Ab is may ghost daly mazeed 5 mint saute kry jab color change ho jay to
  4. Is may timater or spicies add kry 2 mint saute kry
  5. Ab Kadu add kry sath half cup pani dal kar cover pkny dain jab take ghost gul na jay
  6. Jasy hi ghost gul jay usy achy sy saute kry jab take masaly sy oil sepreate ho jy
  7. Jasy hi oil seprate ho jy flame offf kar dain or garam garam serve kry

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So that’s going to wrap this up for this exceptional food kado ghost recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!