Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lauki ghost. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lauki Ghost is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lauki Ghost is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have lauki ghost using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lauki Ghost:
- Take Ghost(mutton)
- Prepare medium onions
- Make ready zeera
- Get yoghurt
- Make ready Salt
- Take Haldee1/2tsp
- Make ready red chilli powder
- Get coriander powder
- Get Pepper
- Take tbsGinger garlic paste
- Prepare water
- Make ready gourd(locki)
- Get Coriander leaves for garnishing
Instructions to make Lauki Ghost:
- Firstly, fry the onions,add in the cumin,ginger garlic paste and meat fry for 10 mins.
- Once fried,add in the spices,2 cup of water,give pressure for 45 mins.
- Add in the gourd once the meat in cooked,cook for 10-15 mins.
- Lastly,garnish with fresh coriander leaves and enjoy with fresh rice😋❤
So that’s going to wrap it up for this exceptional food lauki ghost recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
