🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)
🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 🍲daal mash gosht curry🍲 (white lentil or urad daal). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have 🍲daal mash gosht curry🍲 (white lentil or urad daal) using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

  1. Take 1/2 kg lamb or Mutton
  2. Make ready 1 cup washed white Lentil (urd or mash daal)
  3. Prepare 2 Onion thinly sliced
  4. Make ready 1 tbsp Ginger garlic paste
  5. Get 1 tbsp Red chili powder or to taste
  6. Make ready 1 tsp Turmeric powder
  7. Take 1 tsp coriander powder
  8. Prepare 3 tomato (puree)
  9. Take to taste Salt
  10. Take 1 tsp All spice powder (garam masala)
  11. Get 4 Green chilies or as required
  12. Prepare Half bunch chopped fresh coriander leaves
  13. Make ready 2 tbsp ginger (julien cut)
  14. Make ready 1 cup Oil
Steps to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

  1. Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later).
  2. Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it.
  3. Boil the white lentil separately. - When the meat tenders, add in the lentil. - Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder.
  4. In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. - Serve Daal Gosht with chaapati or plain rice.

So that is going to wrap this up for this special food 🍲daal mash gosht curry🍲 (white lentil or urad daal) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!