Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kuddu ghosht. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kuddu Ghosht is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Kuddu Ghosht is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have kuddu ghosht using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kuddu Ghosht:
- Make ready kuddu
- Get ghost (Mutton)
- Prepare tamatar
- Take garlic paste
- Make ready green chillies chopped
- Prepare red chilli powder
- Get oil
- Prepare Salt
Instructions to make Kuddu Ghosht:
- Ghost ko chote chote pieces me kat ly.
- Ik karahi me oil garam kary aor gosht dal dy. Sath namak dal kar pakaye. Jab gosht hlka pak jaye to lehsan paste dal dy. Aor ik minute ke liyea pakaye.
- Ab tamatar, chopped green chillies, red chilli powder dal kar tb take pakaye jab tamter soft hojaye.
- Ab kuddu dal kar achi tarah mix krly. Dhakun rakh dy 10 minutes ke liyea.
- Ab check kary Kuddu pak chuka hoga. Agr nahi to chand minutes aor dy.
- Ab ik plate me dal kar serve kary 😊.
So that is going to wrap it up for this exceptional food kuddu ghosht recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
