Mutton chops pulao
Mutton chops pulao

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mutton chops pulao. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

#MuttonRecipe this recipe is such a unique recipe of mutton chops added in pulao. How to make Mutton Chops Yakhni Pulao Recipe. Mutton Chaap Pulao Banane Ka Tarika.

Mutton chops pulao is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Mutton chops pulao is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook mutton chops pulao using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mutton chops pulao:
  1. Take 1/2 kg Mutton chops
  2. Prepare 2.5 cups Rice
  3. Prepare 1 Onion
  4. Take 1 Tomato
  5. Take 10 Green chillies
  6. Prepare 1/2 bunch coriander
  7. Get 1 inch ginger piece
  8. Get 1 tbsp cumin
  9. Prepare 1 tbsp saunf dhaniya
  10. Take to taste Salt
  11. Take 1 cup Yoghurt
  12. Make ready 4 Pepper corns
  13. Get 2 Cloves
  14. Take 1 Star anise
  15. Make ready 1 cinnamon stick
  16. Prepare 2 Red cardamom
  17. Make ready 3 Green cardamon

The delectable and aromatic Mutton pulao recipe is another great addition to the extensive list of mouth-watering rice recipes on the menu of sooperchef.pk. This fragrant and delightful plateful of tasty. Mutton Pulao Recipe, Learn how to make Mutton Pulao (absolutely delicious recipe of Mutton This Mutton Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Mutton kofta pulao is an aromatic rice recipe served as a main course. spicy goat meat mince Mutton Kofta Pulaomutton kofta pulao or pilaf is made in two steps - first, making of the koftas and.

Instructions to make Mutton chops pulao:
  1. In a pot add 2.5 cups of water with 1 tsp of salt and red chilli powder. Add mutton chops and let it boil until fully done.
  2. In a pot add oil and onion. Fry until golden brown and take out. Keep aside
  3. Add all sabit garam masala and spices.fry until aroma comes.
  4. Add yoghurt (whisked) and chops.
  5. Add tomatoes, green chillies and coriander. Mix well and put on dum for 5-7 minutes.
  6. Boil rice until 3/4th done.
  7. Now layer rice over masala, add food colour (optional) and onion. Put on dum for about 10-15 min or until done.
  8. Mix well and serve

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